Can I make muffins or quick bread without cloves (ground)?
Yes. Start with Allspice at 1:1. Allspice contains some eugenol — closest single-spice match.
Use forgiving substitutions that still maintain moisture and lift in quick batters. Quick breads tolerate swaps better, but leavening and hydration still need balance to avoid gummy centers.
Yes. Start with Allspice at 1:1, then adjust liquid or bake time in small steps after a test batch.
Use 1:1
Allspice contains some eugenol — closest single-spice match.
View full adjustment notes →On CupOrGram, 1 cup of cloves (ground) is treated as 110 grams. Use the conversion page if you want the original ingredient weight before choosing a substitute.
Cloves (ground) cups to grams →Yes. Start with Allspice at 1:1. Allspice contains some eugenol — closest single-spice match.
Top options are Allspice (1:1) plus Cinnamon + Nutmeg (1/2 tsp each per 1 tsp cloves).
Allspice is the top pick here. Use 1:1 and adjust only after a test bake.
Replace using 1:1, mix as usual, then tune liquid and bake time in small steps if needed.