Baking Soda
Leavening base for cookies, cakes, and quick breads.
All Ingredients
Browse the full CupOrGram ingredient library. Every guide connects conversions, substitutes, and practical baking notes in one place.
Popular Starting Points
Open Baking Basics →Baking Powder
Balanced leavener for reliable lift without extra acid.
Flour
Start with all-purpose flour for most home baking conversions.
Yeast
Use calculator support for hydration and rise planning.
Cornstarch
Thickening and texture support for fillings and sauces.
Baking Basics
Essential pantry staples for every baker · 6 ingredients
staple
Baking
BS
Baking Soda
1 Cup
216g
Texture
Dry
BBaking
Open guide →staple
Baking
BP
Baking Powder
1 Cup
184g
Texture
Dry
BBaking
Open guide →staple
Baking
CO
Cornstarch
1 Cup
128g
Texture
Dry
BBaking
Open guide →top 10
Baking
CP
Cocoa Powder
1 Cup
82g
Texture
Dry
BBaking
Open guide →staple
Baking
TS
Table Salt
1 Cup
292g
Texture
Dry
BBaking
Open guide →staple
Baking
VE
Vanilla Extract
1 Cup
208g
Texture
Liquid
BBaking
Open guide →Flours & Grains
All-purpose, almond, bread, cake & more · 12 ingredients
stapletop 10
Flour
AF
All-Purpose Flour
1 Cup
125g
Texture
Dry
FFlour
Open guide →Flour
BF
Bread Flour
1 Cup
130g
Texture
Dry
FFlour
Open guide →Flour
WW
Whole Wheat Flour
1 Cup
120g
Texture
Dry
FFlour
Open guide →top 10
Flour
RO
Rolled Oats
1 Cup
80g
Texture
Dry
FFlour
Open guide →Flour
AF
Almond Flour
1 Cup
96g
Texture
Dry
FFlour
Open guide →Flour
CO
Couscous
1 Cup
157g
Texture
Dry
FFlour
Open guide →Flour
OF
Oat Flour
1 Cup
95g
Texture
Dry
FFlour
Open guide →Flour
QU
Quinoa
1 Cup
170g
Texture
Dry
FFlour
Open guide →Flour
SF
Spelt Flour
1 Cup
120g
Texture
Dry
FFlour
Open guide →Flour
WR
White Rice (uncooked)
1 Cup
195g
Texture
Dry
FFlour
Open guide →Flour
CF
Cake Flour
1 Cup
114g
Texture
Dry
FFlour
Open guide →Flour
CF
Coconut Flour
1 Cup
120g
Texture
Dry
FFlour
Open guide →Sugars & Sweeteners
Granulated, brown, powdered, honey, syrups · 5 ingredients
stapletop 10
Sugar
BS
Brown Sugar (packed)
1 Cup
200g
Texture
Granular
SSugar
Open guide →stapletop 10
Sugar
GS
Granulated Sugar
1 Cup
200g
Texture
Granular
SSugar
Open guide →Sugar
CS
Coconut Sugar
1 Cup
180g
Texture
Granular
SSugar
Open guide →Sugar
MS
Muscovado Sugar
1 Cup
200g
Texture
Granular
SSugar
Open guide →Sugar
PS
Powdered Sugar
1 Cup
120g
Texture
Granular
SSugar
Open guide →Dairy & Fats
Butter, cream, yogurt, oils · 7 ingredients
stapletop 10
Dairy
BU
Butter
1 Cup
227g
Texture
Solid/Liquid
DDairy
Open guide →stapletop 10
Dairy
WM
Whole Milk
1 Cup
244g
Texture
Solid/Liquid
DDairy
Open guide →top 10
Dairy
BU
Buttermilk
1 Cup
245g
Texture
Solid/Liquid
DDairy
Open guide →Dairy
CC
Cream Cheese
1 Cup
230g
Texture
Solid/Liquid
DDairy
Open guide →Dairy
GY
Greek Yogurt
1 Cup
250g
Texture
Solid/Liquid
DDairy
Open guide →Dairy
HC
Heavy Cream
1 Cup
238g
Texture
Solid/Liquid
DDairy
Open guide →Dairy
SC
Sour Cream
1 Cup
230g
Texture
Solid/Liquid
DDairy
Open guide →Liquids
Milks, syrups, vinegars, extracts · 6 ingredients
top 10
Liquid
HO
Honey
1 Cup
340g
Texture
Liquid
LLiquid
Open guide →top 10
Liquid
OO
Olive Oil
1 Cup
216g
Texture
Liquid
LLiquid
Open guide →Liquid
CO
Coconut Oil
1 Cup
218g
Texture
Liquid
LLiquid
Open guide →Liquid
LJ
Lemon Juice
1 Cup
244g
Texture
Liquid
LLiquid
Open guide →Liquid
MS
Maple Syrup
1 Cup
315g
Texture
Liquid
LLiquid
Open guide →Liquid
AO
Avocado Oil
1 Cup
215g
Texture
Liquid
LLiquid
Open guide →Spices
Ground, whole, dried herbs · 3 ingredients
Nuts & Seeds
Whole, chopped, ground, butters · 8 ingredients
Nut
A(
Almonds (whole)
1 Cup
148g
Texture
Solid
NNut
Open guide →Nut
CA
Cashews
1 Cup
132g
Texture
Solid
NNut
Open guide →Nut
HA
Hazelnuts
1 Cup
115g
Texture
Solid
NNut
Open guide →Nut
PB
Peanut Butter
1 Cup
258g
Texture
Solid
NNut
Open guide →Nut
P(
Pecans (halves)
1 Cup
98g
Texture
Solid
NNut
Open guide →Nut
W(
Walnuts (halves)
1 Cup
100g
Texture
Solid
NNut
Open guide →Nut
CS
Chia Seeds
1 Cup
170g
Texture
Solid
NNut
Open guide →Nut
FS
Flax Seeds (ground)
1 Cup
126g
Texture
Solid
NNut
Open guide →Fruits
Fresh, dried, frozen, pureed · 5 ingredients
Fruit
A(
Applesauce (unsweetened)
1 Cup
255g
Texture
Moist
FrFruit
Open guide →Fruit
DC
Dried Cranberries
1 Cup
130g
Texture
Moist
FrFruit
Open guide →Fruit
MB
Mashed Banana
1 Cup
227g
Texture
Moist
FrFruit
Open guide →Fruit
PP
Pumpkin Puree
1 Cup
245g
Texture
Moist
FrFruit
Open guide →Fruit
RA
Raisins
1 Cup
160g
Texture
Moist
FrFruit
Open guide →