Digital Kitchen Scale
Essential for cup-to-gram accuracy and repeatable bakes.
Shop scales ↗Hulled kernels of common sunflower (Helianthus annuus). Sold raw or roasted, salted or plain. Workhorse seed for granola and seed breads.
Use 1:1
Similar size and use. Greener colour, milder fat.
1 cup = 144g
Reverse the most common baking lookup.
Useful for small-batch adjustments and spoon measures.
Use 1:1 for the closest starting point.
| cups | grams |
|---|---|
| 1/4 cups | 36.0 grams |
| 1/3 cups | 48.0 grams |
| 1/2 cups | 72.0 grams |
| 1 cups | 144 grams |
| 1.50 cups | 216 grams |
| 2 cups | 288 grams |
| 3 cups | 432 grams |
| 4 cups | 576 grams |
Ingredient-specific, density-based conversions for baking
Optional shopping references for bakers who want to compare tools and pantry options related to sunflower seeds (hulled).
Essential for cup-to-gram accuracy and repeatable bakes.
Shop scales ↗Useful for quick volume checks before converting to weight.
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Airtight container 3 months at room temp, 1 year refrigerated or frozen.
About 50% fat, mostly polyunsaturated. Reacts with baking soda in baked goods — chlorogenic acid in the seed turns blue-green at high pH. Add an acid (lemon, vinegar) to suppress the colour change.
For nut flours: weigh to avoid dry or greasy texture swings.
For seed gels: hydration ratio directly affects binding strength.
For toppings: weight gives consistent coverage and bake color.
Baseline reference: 1 cup sunflower seeds (hulled) = 144g. In real kitchens, a practical range is usually 131g-157g per cup (9% band).
Why this happens: cut size, grind consistency, and oil content alter packing behavior.
Figures use the US cup (236.6 ml).1 cup of sunflower seeds (hulled) weighs 144 grams.
Pumpkin Seeds (1:1)