Digital Kitchen Scale
Essential for cup-to-gram accuracy and repeatable bakes.
Shop scales ↗Turmeric (ground)
SpicesGround dried rhizome of Curcuma longa. Earthy, mildly bitter, brilliant yellow. Stains everything it touches.
Properties
Density Index
0.55 g/cm3
1 Cup Weight
130g
Texture
Dry
Category
Spice
Top Substitute
Saffron
Use Pinch of saffron per 1 tsp turmeric
For colour only — flavour profile is entirely different and saffron costs 100x more.
Most-used links for Turmeric (ground)
Conversion
Turmeric (ground) cups to grams
1 cup = 130g
Conversion
Turmeric (ground) grams to cups
Reverse the most common baking lookup.
Conversion
Turmeric (ground) tablespoons to grams
Useful for small-batch adjustments and spoon measures.
Best Substitute
Saffron
Use Pinch of saffron per 1 tsp turmeric for the closest starting point.
Conversions
| cups | grams |
|---|---|
| 1/4 cups | 33.0 grams |
| 1/3 cups | 43.0 grams |
| 1/2 cups | 65.0 grams |
| 1 cups | 130 grams |
| 1.50 cups | 195 grams |
| 2 cups | 260 grams |
| 3 cups | 390 grams |
| 4 cups | 520 grams |
Figures use the US cup (236.6 ml).
Density: 0.55 g/ml
Quick Convert
Ingredient-specific, density-based conversions for baking
1 cups of Turmeric (ground) equals 130 grams
Ingredient-specific · density-based
Cup size
Based on us cup (236.6 ml) · density data from baking references and our own measurements.Recommended Tools & Pantry Picks for Turmeric (ground)
Optional shopping references for bakers who want to compare tools and pantry options related to turmeric (ground).
Measuring Cup & Spoon Set
Useful for quick volume checks before converting to weight.
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Substitutions for Turmeric (ground)
Storage Tips
Airtight container, cool dark place. 2-3 years — slow flavour loss because the colour compound is stable.
Baking Science
Curcumin (the yellow pigment) is fat-soluble — bloom in oil to extract more colour and bioavailability. Black pepper's piperine boosts absorption ~20x, which is why they appear together in curry blends.
Recipe Context
For spice cakes: over-measuring can create bitterness quickly.
For cookies: spice potency changes by brand and age.
For blends: weight helps maintain repeatable flavor profile.
Common Pitfalls
- Switching brands without re-checking weight can change texture and bake time.
- Using volume-only measurements for dense ingredients can overshoot recipe targets.
Brand Variance & Measuring Method
Baseline reference: 1 cup turmeric (ground) = 130g. In real kitchens, a practical range is usually 117g-143g per cup (10% band).
Why this happens: particle size and settling vary across brands and freshness windows.
Figures use the US cup (236.6 ml).Common Questions
How many grams is 1 cup of turmeric (ground)?
1 cup of turmeric (ground) weighs 130 grams.
What can I substitute for turmeric (ground)?
Saffron (Pinch of saffron per 1 tsp turmeric)