Digital Kitchen Scale
Essential for cup-to-gram accuracy and repeatable bakes.
Shop scales ↗Mild, neutral-flavoured oil with a high smoke point. Pressed from avocado pulp.
Use 1:1
Similar nutrition. Use light/refined olive oil for neutral flavour.
| cups | grams |
|---|---|
| 1/4 cups | 54.0 grams |
| 1/3 cups | 71.0 grams |
| 1/2 cups | 108 grams |
| 1 cups | 215 grams |
| 1.50 cups | 323 grams |
| 2 cups | 430 grams |
| 3 cups | 645 grams |
| 4 cups | 860 grams |
Ingredient-specific, density-based conversions for baking
Optional shopping references for bakers who want to compare tools and pantry options related to avocado oil.
Essential for cup-to-gram accuracy and repeatable bakes.
Shop scales ↗Useful for quick volume checks before converting to weight.
Shop measuring sets ↗Disclosure: Some outbound links are affiliate links. As an Amazon Associate, CupOrGram earns from qualifying purchases. Learn more.
Cool, dark place. Lasts 6-8 months after opening.
Rich in oleic acid (monounsaturated). Very high smoke point (520F) makes it versatile. Neutral flavour won't compete with other ingredients.
For syrups: viscosity can trap residual liquid in measuring tools.
For batters: precise liquid amount controls final thickness and rise.
For glazes: even small liquid changes alter flow and set time.
Baseline reference: 1 cup avocado oil = 215g. In real kitchens, a practical range is usually 206g-224g per cup (4% band).
Why this happens: liquids are usually more stable than dry ingredients, but viscosity and temperature still matter.
Figures use the US cup (236.6 ml).1 cup of avocado oil weighs 215 grams.
Olive Oil (light/refined) (1:1)
Cup, tablespoon, and teaspoon weights for all ingredients, sourced and cross-checked.