Can I use kosher salt (diamond crystal) instead of table salt?

Yes. Use Use 2x volume (1 tsp table = 2 tsp Diamond Crystal). Larger flakes weigh less by volume. Diamond Crystal is less dense than Morton.

Using Kosher Salt (Diamond Crystal) Instead of Table Salt

Reviewed by the CupOrGram Editorial TeamSources: King Arthur Baking, USDA FoodData CentralMethodology

Ratio

Use 2x volume (1 tsp table = 2 tsp Diamond Crystal)

Excellent — nearly identical results

Recipe Adjustment Notes

Larger flakes weigh less by volume. Diamond Crystal is less dense than Morton.

Measurement Variance Note

For 1 cup references, this ingredient can vary by about 6% across brands and measuring methods (274g-310g per cup). For the most reliable substitution result, measure by weight and test a half batch first.

How Kosher Salt (Diamond Crystal) Compares for Table Salt

Quality rating: excellent. Larger flakes weigh less by volume. Diamond Crystal is less dense than Morton.

Check This Substitute by Recipe Type

Cakes Cookies Muffins & Quick Breads Pancakes & Waffles Yeasted Breads

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